As for me, I've been mixing it up with color that's not exactly pickle-green.
Solid color Snappers stocking Thursday at noon, with colorways mostly from nature and a few from highly unnatural cupcakes, just for fun.
Jul 29, 2009
'Tis the season of the cucumber around here. Mr. Fishnoodle asked me to plant more cukes this year so he could make pickles. [I grow the veggies, he processes them; that's our system] Well! You know those long, English type they sell shrink-wrapped in the grocery store? We've got loads of them. Last weekend we'd accumulated about 100 in the fridge, and so we pulled them all out for the pickle-making session. Now we know why they are shrink-wrapped. Some were rubbery, some fuzzy - back they went to the compost from whence they came. The husband turned the good ones into 7 quarts and 14 pints of homemade, organic, bread-and-butter pickles. Quite an achievement that we'll enjoy all winter.
As for me, I've been mixing it up with color that's not exactly pickle-green.
Solid color Snappers stocking Thursday at noon, with colorways mostly from nature and a few from highly unnatural cupcakes, just for fun.
As for me, I've been mixing it up with color that's not exactly pickle-green.
Solid color Snappers stocking Thursday at noon, with colorways mostly from nature and a few from highly unnatural cupcakes, just for fun.
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I am afraid to try pickling! Send some our way!
ReplyDeleteI'm afraid too but dh is a chemist so he's got skills.
ReplyDeleteWe've been giving away cucumbers all over the neighborhood, even brought them to a party to give out as "favors". And then I picked another dozen today.
Love it. Where do you order your label. I want to find screen printed ones for my wool covers.
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